Fanciful Flours

by

CHELSEA CLAYTON

Serving Northern California's Sierra Foothills & Beyond

A Treat For Your Senses!

Exquisite Botanical Cakes that Blur the Line Between Art and Dessert

Chelsea Clayton is the innovative cake artist and distinguished home baker at the helm of Fanciful Flours, a realm where confection meets perfection. Chelsea has carved out a niche for herself in the world of cake artistry, specializing in the delicate craft of buttercream botanicals.

Chelsea's inspiration is deeply rooted in the natural world, and it's this love for the earth's beauty that breathes life into her creations.

At Fanciful Flours, Chelsea Clayton invites you to experience the sweet intersection of artistry and nature, where every cake is a testament to her passion for baking and the beauty of the natural world.

One of My Favorite Cakes to Date!

I pulled out all of the stops with this cake and cupcake set! This is a rich chocolate cake that was frosted with chocolate buttercream and decorated with chocolate bark and edible “moss”. Buttercream marigolds and dahlias finished the look for this celebration cake!

The vanilla cupcakes were frosted with vanilla buttercream and decorated with edible “moss” and candy mushrooms.. A true delight!

The white chocolate toadstool mushrooms and meringue mushrooms are hand piped so no two are the same!